The best PDO Manchego cheese
Complying with the highest quality standards, we make cheeses within the Protected Designation of Origin for Manchego Cheese.
Find out moreTaste and tradition
Our most traditional cheese, with PDO for Manchego Cheese, is carefully made with milk from Manchego sheep.
Made with an intense aroma and strong flavour, this variety is the favourite one for lovers of gourmet cheese and the most discerning palates. The casein and the back label guarantee the rigorous control by the Regulatory Council of PDO for Manchego Cheese.
Semi-cured Manchego cheese
Cheese made from pasteurized milk from Manchego sheep, perfect to enjoy at any time.
Our Brands: Altobello and Monteño.
Cheese wheel 3 Kg, 1 Kg and wedges
2-4 months
Cured Manchego cheese
Cheese made with pasteurized milk from La Mancha, delighting the most demanding palates.
Our Brands: Altobello and Monteño.
Cheese wheel 3 Kg, 1 Kg and wedges
4-6 months
Aged Manchego cheese
An unmistakable flavour, you will fall in love with our Aged Manchego made with pasteurized milk.
Our Brands: Altobello and Monteño.
Cheese wheel 3 Kg and wedges
from 9 months
Artisan Manchego, raw milk cheese
Enjoy this unique cheese, made with raw milk from Manchego sheep. Made with an intense flavour, you will fall in love with this raw milk cheese. A real pleasure!
Our Brands: Altobello and Monteño.
Cheese wheel 3 Kg and wedges
4-6 months (cured) and from 9 months (aged)
Available formats Maturation time
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Download it nowPDO for Manchego Cheese
The Protected Designation of Origin (PDO) does not only mean that our cheeses are made in a certain geographical environment, but it is also recognition of their analytical characteristics and microbiological limits, as well as their organoleptic characteristics.
The Regulatory Council is the body in charge of ensuring the proper and correct use of the Protected Designation of Origin for Manchego Cheese and ensuring that the cheeses protected under it meet all the quality and origin requirements established in its technical specifications.
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